Policy's menu is designed using seasonal and local ingredients. Our plates are prepared from scratch, and are brought to your table as they are prepared-- what we like to call a "revolving kitchen".

We encourage plates to be shared and experienced by everyone at your table. Enjoy your meal.

rsz_scallops1.jpg
*consuming raw or under cooked meats, poultry. seafood, shellfish, or eggs may increase your risk of food borne illness
  .